Asiago Peppercorn Crusted Chicken - $16
Chicken breast crusted with an Asiago Peppercorn Crust presented with a portabella mushroom orzo and roasted asparagus.
Spaghetti e Polpette - $12
A trio of our house meatballs set with tender spaghetti tossed with our house marinara sauce.
Bruschetta Burger - $10
A third pound hand patted burger, topped with provolone cheese, tomato bruschetta topping, and a drizzle of balsamic reduction. Presented with garlic parmesan fries.
445 Bistro Friday Fish Fry
Hand Breaded Perch, Golden Ale Battered Cod, Crab Cakes and More.
Lobster & Shrimp Ravioli - $20
Ravioli stuffed with Maine Lobster, Mascarpone Cheese, and Seasonings topped with a Pesto cream sauce and presented with butter poached shrimp.
Serving Sunday Plated Brunch Menu